Date:
Wed, 09/11/2013 - 15:00
Eat them raw. Eat them cooked. Dry them. Preserve them. Put them in a salad or stuff them with cheese. Peppers are versatile fruits with as many purposes they have seeds. Fran Grayson, owner of famous food truck the Truck Stop, and Heather and James Cook of Groundswell Farm will demonstrate just a few of the many things you can do with peppers.
Santa Cruz downtown farmer’s market. 9/11, 3-5pm. Free.
Photo by Bill Tarpenning
